Our Menu
Neat Bar
Neat is a locally sourced and seasonally selected Bar where our team of chefs work closely with vendors and farmers alike to deliver the highest quality food available.
SNACKS
Popcorn
$8.00
White truffle popcorn
Sardines
$10.00
Served with marinated peppers
and crackers
and crackers
House Spiced Nuts
$8.00
Served with marinated peppers
and crackers
and crackers
Marinated Olives
$10.00
Mixed Mediterranean olives
Beef Tongue
$17.00
Beef tongue sliced thin and served with caper berries, horseradish aioli
Dijon vinaigrette
Dijon vinaigrette
Skewers
$10.00
Prime beef skewers with salsa verde, spring onions and sea salt and imported olive oil
Sliders
$18.00
Mini wagyu bacon cheese burgers
STARTERS
Green Salad
$25.00
Selected leaves, strawberries,
Belgian endive, radish
almond & citrus vinaigrette
Belgian endive, radish
almond & citrus vinaigrette
Red Salad
$26.00
Red leaf salad with beets, pistachio cream and honey
Crudo
$29.00
Amber jack topped with calabrian chillies, lava salt, chives imported olive oil, finger lime
Loaded Fries
$20.00
Seasoned french fries fully loaded with meat sauce, vegetarian cheese sauce, crispy bacon and green onions
SALUMI
Grand Salumi
$62.00
All of our house-made salumi, pickles,
condiments, fresh fruit
bread and olives
condiments, fresh fruit
bread and olives
Pick Three
$35.00
Choose three of our house-made salumi with house-made accompaniments
PASTA
Tagliatelle
$32.00
Nettle pasta with morels and ramps
Tortellini
$28.00
Braised beef filled ravioli with herb beef brodo
Gnocchi
$28.00
Braised lamb neck ragu with mint & pine nut pesto
Bucatini
$27.00
“Amatriciana” tomato sauce with sauteed onions, garlic, guanciale and pecorino
Papardelle
$27.00
“Bolognese”
Lasagna
$30.00
House made pasta, beef ragu, bechamel, tomato sauce and vegan parmigiano
Mains
Roast Chicken
$48.00
Roasted half chicken with roasted asparagus, seared fingerling potatoes charred ramps
Dry Aged Burger
$31.00
45-Day dry-aged burger withcaramelized onions, sugo arrosto
Smash Burger
$30.00
Wet-aged black angus burger, house pickles, vegan cheese
Waygu Burger
$32.00
Wagyu A3 burger, lettuce, tomato, onion, mayo, ketchup, house pickles
Fried Chicken Sandwich
$26.00
Regular or spicy, shredded romaine, house pickle, aioli
Chicken Tenders
$26.00
Crispy chicken tenders with house dipping sauces
The Aging Room
Imported Wet Aged Ribeye
$55.00/For One
$110.00/For Two
$165.00/For Three
$220.00/For Four
Imported Dry Aged Ribeye
$60.00/For One
$120.00/For Two
$180.00/For Three
$240.00/For Four
USDA Prime Wet aged Ribeye
$185.00/For Two
$275.00/For Three
$370.00/For Four
USDA Prime Dry Aged Ribeye
$212.00/For Two
$319.00/For Three
$425.00/For Four
SIDES
Brocoli Rabes
$14.00
Broccoli rabe sautéed with with garlic, chili flakes, olive oil
Shoestrings Fries
$14.00
Seasoned shoestring fries
Mushrooms
$16.00
Sautéed local mushrooms with garlic & herbs
Peas
$14.00
Sautéed sweet peas with toasted almond